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Our Birria | Chofi Taco

Birria Tacos from Puebla

Birria Tacos from Puebla

Kim and Felix spent years perfecting this recipe at home before opening Chofi Taco. The beef is slow-braised until it falls apart — then crisped on a griddle in its own fat.
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The Tortillas Start from Scratch

The Tortillas Start from Scratch

Every tortilla is hand-pressed from nixtamalized corn — a process most places skip. Fresh ingredients, no shortcuts.
The Consomé Is the Move

The Consomé Is the Move

That rich red broth on the side isn't an afterthought — it's the soul of the dish. Dip the taco. Sip what's left.
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The Birria Spread

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